Pulses: More than just a meat alternative

Beans, peas, and lentils are often overlooked when it comes to food staples. In a world where the devastating environmental impact of mass meat production is becoming increasingly clear, could pulses provide a solution?

Food system impacts on biodiversity loss

A new report explores the role of the global food system as the principal driver of accelerating biodiversity loss. It outlines the challenges involved in redesigning food systems and presents recommendations for action.